Emily Bobrow

The executive director of Innovations for Poverty Action argues that rigorous experiments can produce better policies to help solve seemingly intractable development problems

His firm applies an edible, plant-based coating to fruits and vegetables that lets them last longer without refrigeration

Why being Black and giving birth in New York during the pandemic is so dangerous.

The professor and author hopes to expand humanities offerings on campus, even for scientists and engineers

An author of cookbooks devoted to the gastronomic potential of plants still eats meat occasionally

The human brain did not evolve for thinking. Its main purpose is to regulate our physical resources and ensure our survival.

The Pulitzer Prize-winning author of the grim ‘A Thousand Acres’ has a sunny new novel out about a curious horse on the loose in Paris

The conservationist and hunting enthusiast doesn’t want Americans to see the wilderness as hostile

At 87, he takes pride in the hard choices that made the firm that bears his mother’s name into a global empire

Two books investigate the haunting quality of places where nature and human memory meet.

As he turns 100, the California artist’s paintings of cakes, pies and other ordinary diner fare have become iconic

For $22,000 you can pore over every detail in the comfort of your own home

The executive producer of ‘Valorant,’ Anna Donlon, had to keep developers, engineers and designers in sync, on track and under budget

Despite the armored bears and flying witches of his imaginary world, the author of ‘His Dark Materials’ is interested in ‘real people, who have complexity, depth and dark secrets’

The creator of ‘Don’t Let the Pigeon Drive the Bus,’ the ‘Elephant and Piggie’ series and other children’s books aspires to explore ‘eternal questions’ like the meaning of love and disappointment